
- Japanese Menu
- Appetizers
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1 Tuna Salmon, 1 Fluke, 1 Yellowtail, 1 Shrimp
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2 Tuna, 2 Salmon, 2 Yellowtail
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Vegs & Shrimp , Battered & gently Fried
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Octopus Vegetable w. vinegar
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Crab Meat & Vegetable w. vinegar
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Seafood & Vegetable w. Sunomono Sauce
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Grilled Tuna with Special Tataki Sauce
- Soup & Salad
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(Seaweed with lime juice & Sesame)
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(Shredded Chicken & Mixed Veggies)
- Tempura
- Served with Soup or Salad
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(Chicken & Veggies)
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(Shrimp & Veggies)
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(Shrimp, Scallops, Crabstick , White Fish & Vegetables)
- Teriyaki
- Served with Soup or Salad
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(Shrimp, Scallops, & Crab Meat)
- Sushi & Sashimi A LA Carte
- 2 pieces Per Order
- Roll & Hand Roll
- Sushi & Sashimi Entree
- Served with Miso Soup
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(unakyo Roll topped with SpicyTuna)
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(California Roll topped with tuan, salmon,yellowtall& shrimp)
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(California Roll topped with Eel , Avocado & tobiko)
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(6 pieces of Sushi & Tuna Tofu)
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(8 pieces of Sushi & California Roll)
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(14 pieces of Fresh raw Fish)
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(18 pieces of Fresh raw Fish)
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(Choice of 3 different Rolls form the A La Carte Roll Selection)
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(Choice of 5 different Rolls form the A La Carte Roll Selection)
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10 pieces of Sashimi & 8 pieces of Sushi, California Roll, Tuna Roll & Futomaki
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(4 Tuna, 4 Yellowtail & Spicy Tuna Roll)
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(Red Tuna on seasoned Rice)
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(Assorted Fish on seasoned Rice)
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(Broiled Eel on seasoned Rice)
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(It's Taste is worth A million Dollar John crowder)
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Tuna, Cucumber topped w. Spicy Salmon & Avocado